Deli & bakery las delicias de la harina

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (240) 920-1162 to check today's hours. Know the hours? Send them to us.

Tap for directions

314 Belleville Turnpike, Kearny, NJ 07032

Google Maps Apple Maps Waze Bing Maps

Address314 Belleville Turnpike, Kearny, NJ 07032

Phone(240) 920-1162

StyleJewish bakery

CountyHudson County

Time zoneEastern Time

From city center1.3 mi northeast

About Deli & bakery las delicias de la harina

Deli & bakery las delicias de la harina is a Jewish bakery at 314 Belleville Turnpike, 1.3 mi northeast of the Kearny city center.

Our Kearny directory counts 14 bakeries in total — about one per 2,919 people living in the city. The closest neighbour on our map is United Bagels, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for Deli & bakery las delicias de la harina yet, so calling ahead at (240) 920-1162 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Jewish bakery
Bakeries in Kearny	14
Nearest bakery	less than 0.1 mi

Suggest an edit

What to order

Typical items at a Jewish bakery like this one — the bakery's own selection may differ.

Full menu

Breads & Bagels

Onion PletzelLarge, flat onion board topped with caramelized onions and poppy seeds, crisp at the edges and torn into pieces at the table.
Jewish RyeSour rye loaf flecked with caraway seeds, with a shiny, chewy crust and a tight crumb sturdy enough for piled-high pastrami sandwiches.
Corn RyeHeavy, moist New York-style sour rye with a cornmeal-dusted bottom and a crackling crust, sold by the pound and sliced to order.
Pumpernickel RaisinDark, slightly sweet pumpernickel loaf studded with plump raisins, dense and moist, often toasted with cream cheese.

Babka & Cakes

Chocolate BabkaTwisted yeast loaf with many swirls of dark chocolate filling, often topped with crunchy streusel, moist and rich in every slice.
Cinnamon BabkaBraided babka with cinnamon-sugar ribbons running through a soft, buttery dough, finished with a crumbly streusel topping.
Honey Cake (Lekach)Dark, fragrant loaf sweetened with honey and spiced with cinnamon, clove and coffee, baked for a sweet new year at Rosh Hashanah.
Marble Pound CakeDense loaf cake with ribbons of chocolate and vanilla batter folded together, tight-crumbed and good for slicing thin with coffee.

Cookies & Rugelach

RugelachRolled crescents of cream cheese dough filled with apricot jam, raspberry, chocolate or cinnamon-walnut, flaky and tender.
MandelbrotTwice-baked almond loaves sliced into crisp oblongs, the Ashkenazi cousin of biscotti, often with chocolate chips or cinnamon sugar.
Seven-Layer CookiesTricolor almond sponge layers stacked with apricot and raspberry jam, enrobed in a thin shell of chocolate.
Linzer TartsJam-filled sandwich cookies of nutty shortbread dusted with powdered sugar, the raspberry center peeking through a cut-out.